This is not a recipe but have a suggestion. To serve as an appetizer on a warm evening in late August as he is these days. Pure happiness with tomatoes from the garden. To taste the small range of preference.
1 large tomato farm and ripe
few basil leaves, minced few thyme sprigs
Some edible flowers, pansies and violas, white roses, etc..
salt with herbs and garlic Epicure Selections
Pepper Olive Green La Belle Excuse sufficient
Slice tomato and place a plate so that the slices overlap suggesting the petals of a flower. Scatter the herbs. With salt and pepper mills. Garnish the rim of the plate with flowers, add a few sprigs of thyme around edible flowers to suggest their branches. Finally, pour a few threads of oil drop by drop. Allow to temper the base, time and enhance the flavors.
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